Recipe of Speedy Thai Basil Beef

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, thai basil beef. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Thai Basil Beef is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Thai Basil Beef is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook thai basil beef using 25 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Thai Basil Beef:

1. Get Lemongrass Rice:
2. Get Jasmine rice
3. Prepare Coconut milk
4. Get Water
5. Prepare Sesame oil
6. Take Fresh lemongrass
7. Make ready Thai Basil Beef:
8. Prepare large carrots, cut into matchsticks
9. Get baby bell peppers, sliced
10. Prepare red Chili, sliced
11. Get spring onions, chopped
12. Take fish sauce
13. Take Honey
14. Prepare Sesame oil
15. Prepare lime, juiced
16. Get lime, sliced
17. Prepare garlic, minced or grated
18. Take Fresh ginger, grated
19. Make ready Lean ground beef
20. Take & 2 Tbsp. Soy sauce, divided
21. Take Sweet Thai Chili sauce
22. Take Fresh basil
23. Get Toasted Sesame seeds for serving
24. Prepare Chopped roasted peanuts for serving
25. Prepare Butter leaf lettuce

Steps to make Thai Basil Beef:

1. To make the rice add coconut milk and water to medium size pot. Bring to a low boil and then add the rice, Sesame oil, and lemongrass. Stir to combine and then place lid on the pot and turn down the heat to low. After w0 minutes take the rice off the heat and then let sit, covered for 15-20 minutes. Do not open lid during this time.
2. After 15-20 minutes remove lid and fluff with a fork and stir in chopped peanuts if desired.
3. While the rice is cooking make the beef mixture. Add the carrots, peppers, hot red pepper, green onions, fish sauce, honey, lime juice and 2 Tbsp Soy sauce to a medium bowl. Combine and set aside.
4. Heat a large heavy bottomed skillet or wok. Add the oil and once hot add the garlic and ginger. Cook 15-30 seconds and then add the beef.
5. Add pepper and cook until browned. And 1/3 C. Soy sauce, 1/3 C. Sweet Thai Chili Sauce, and 1 C. fresh Basil.
6. Bring to a simmer and cook 3-5 min. Remove from heat and stir in remaining 1C. fresh Basil.
7. Place butter leaves on plates and top with rice and then beef. Add thepepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!

So that’s going to wrap it up for this special food thai basil beef recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!