13/01/2021 12:57

Recipe of Homemade Gnocchi in chili tomato sauce

by Katharine Lynch

Gnocchi in chili tomato sauce
Gnocchi in chili tomato sauce

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, gnocchi in chili tomato sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Gnocchi in chili tomato sauce is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Gnocchi in chili tomato sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.

This gnocchi with tomato sauce recipe is a simple one pan meal that takes store-bought gnocchi to the next level! Plenty of melty Parmesan and mozzarella make this dish extra delicious. If you've read this blog for any length of time, you will have seen that I make a lot of gnocchi recipes. Stir the basil and olives into the simmering sauce, and cook for one minute.

To get started with this particular recipe, we must first prepare a few ingredients. You can have gnocchi in chili tomato sauce using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Gnocchi in chili tomato sauce:
  1. Make ready 300 gr boiled gnocchi
  2. Get 2 pcs chopped tomatoes
  3. Take 1 tbsp chopped onions
  4. Make ready 2 pcs sliced dried chilies
  5. Prepare 1/2 tsp dried oregano
  6. Prepare 1/2 tsp salt
  7. Get pinch pepper
  8. Prepare 2-3 tbsp olive oil / vegetable oil

Making gnocchi with tomato sauce moves pretty seamlessly when you take a few minutes to prep and get everything ready to go. I have a few tips to This is one of my all time favorite gnocchi sauce recipes, I truly truly love gnocchi and I think this particular gnocchi in tomato sauce is just perfect. Learn how to make homemade gnocchi from scratch. These potato gnocchi are light, soft and airy exactly as they should be.

Instructions to make Gnocchi in chili tomato sauce:
  1. Boil the gnocchi until al dente. Prepare the ingredients
  2. In a pot or pan, heat the olive oil/vegetable oil. Add the chopped onion and garlic (if it is used). Stir fry for couple minutes
  3. Add the sliced dried chilies. Add the chopped tomatoes.
  4. Stir fry until tomatoes are soft. Add dash of water if it is too dry.
  5. Add the salt, pepper and dried oregano
  6. Add the boiled gnocchi. Cook it well with the sauce. Add chopped parsley as garnish. Adjust the salt if it is needed.
  7. Serve it warm.

Learn how to make homemade gnocchi from scratch. These potato gnocchi are light, soft and airy exactly as they should be. You can serve gnocchi with any.. This creamy, flavorful and easy-to-make Gnocchi in Sun Dried Tomato Sauce is one of the most loved recipes in my family. This super-easy technique for making gnocchi in tomato sauce comes together in one pot.

So that is going to wrap this up for this special food gnocchi in chili tomato sauce recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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