How to Prepare Speedy Mins yummy enchilada casserole

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mins yummy enchilada casserole. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Thanks for the easy and delish recipe! Enchilada Casserole (vegetarian or add chicken!) A fast & healthy version of enchiladas made with layered tortillas Enchilada Casserole It has become my go-to meal when Brian has the guys over for band-night because I Added ground turkey. Yummy and even better as leftovers.

Mins yummy enchilada casserole is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mins yummy enchilada casserole is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook mins yummy enchilada casserole using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mins yummy enchilada casserole:

1. Make ready 1 lb ground beef
2. Prepare 1 medium onion, chopped
3. Prepare 1 can red or green enchilada sauce (your choice mine was red)
4. Prepare 1 can rotel
5. Get 1 can refried beans
6. Make ready 3 large flour tortillas (wheat or corn will work also)
7. Prepare 1 medium bag of shredded cheese (i used fiesta blend but you can use whatever you like)
8. Take 1 tsp ground black pepper (or to taste)
9. Get 1 tsp garlic powder (or to taste)
10. Take 1 tbsp taco seasoning (or to taste)
11. Make ready 2 cup spanish rice (i use the boxed stuff but you can make your own)

How to make Cheesy Enchilada Casserole. Combine ground beef and taco seasoning in a bowl. Sauté beef in a pan until brown; set aside. We use cookies to ensure you get the best experience on Yummy.ph.

Instructions to make Mins yummy enchilada casserole:

1. preheat oven to 350°
2. brown ground beef, chopped onion, garlic powder, taco seasoning, and ground black pepper in a pan. drain off the grease then cover and set aside.
3. cook Spanish rice as directed on box. when done drain the can of rotel, add to rice, and mix (i use boxed mexican rice but i take out the packs of rice and substitute for 2 cups white minute rice so its quicker)
4. then add some enchilada sauce to bottom of baking dish
5. spread some ref beans on one side of a tortilla. place in casserole dish ref bean side up
6. next add a layer of the ground beef, make sure you leave enough for the next 2 layers.
7. then add a layer of the rice, you can use more of this than you did the ground beef, but still leave enough for the next 2 layers
8. add a thin layer of cheese, not too much or it wont melt properly, then add some enchilada sauce not too much or the tortillas will get soggy
9. finally repeat 2 more times. then top with generous amount of cheese., and bake in the oven for 25-35 minutes or until heated through and cheese is melted
10. you can top with anything you like we use sour cream salsa and jalapenos. Enjoy!!!!

Sauté beef in a pan until brown; set aside. We use cookies to ensure you get the best experience on Yummy.ph. By continued use, you agree to our privacy policy and accept our use of such cookies. Enchilada Casserole. Referral links are used in this post. I love eating enchiladas, I just don't love making them. All that filling and rolling before you I had some help while I was taking the pictures of this yummy dish.

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