Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beef enchiladas. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
beef enchiladas is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. beef enchiladas is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beef enchiladas using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make beef enchiladas:
- Get 1 1/2 lb ground beef
- Prepare 1 lb cheese
- Take 1 tsp comino
- Make ready 1 tsp salt
- Prepare 1 tsp pepper
- Prepare 1 chopped onion
- Get 1 can enchilada sauce
- Take 1 packages corn tortillas
- Take 1 vegatable oil
Steps to make beef enchiladas:
- preheat oven to 350°F
- cook meat with salt pepper comino and onion til meat is brown draining excess oil
- add enchilada sauce
- add handful of cheese
- continue to heat until cheese is melted
- in separate pan heat tortillas in oil until soft don't over cook they will get crispy
- put tortillas on a plate let excess oil drip
- using a baking pan get one tortilla put the meat sauce mix in roll seam side down
- do this until u have desired amount or pan is full
- cover enchiladas with remaining mix and cheese
- put in oven for 25 minutes until cheese is melted
So that is going to wrap it up for this special food beef enchiladas recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
