Recipe of Favorite Soft Glazed Pumpkin Sugar Cookies

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, soft glazed pumpkin sugar cookies. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Soft Glazed Pumpkin Sugar Cookies is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Soft Glazed Pumpkin Sugar Cookies is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook soft glazed pumpkin sugar cookies using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Soft Glazed Pumpkin Sugar Cookies:

1. Take Cookies
2. Make ready softened butter
3. Get vegetable oil
4. Make ready pumpkin puree (canned pumpkin)
5. Take granulated sugar
6. Prepare powdered sugar
7. Take vanilla
8. Get eggs
9. Make ready all-purpose flour
10. Prepare baking soda
11. Take cream of tartar
12. Get salt
13. Make ready pumpkin pie spice
14. Make ready Glaze
15. Make ready powdered sugar
16. Take water
17. Take pumpkin pie spice

Instructions to make Soft Glazed Pumpkin Sugar Cookies:

1. Preheat oven to 350°F.
2. Line a baking sheet with parchment paper or silicone baking mat and set aside.
3. In a large bowl, stir butter, oil, pumpkin, sugars, vanilla and eggs together until incorporated and smooth.
4. Slowly mix in all dry ingredients until completely incorporated.
5. Scoop onto prepared baking sheet using 1 1/2 tablespoon scoop and flatten to 1/2 inch thick using the bottom of a glass. If the dough is sticking to the glass, press the bottom of the glass in granulated sugar before flattening.
6. Bake for 8 - 9 minutes.
7. While cookies bake, stir all ingredients together for glaze until smooth.
8. Once cookies are finished baking, cool 3 minutes on baking sheet before transferring to cooling rack. Spread 1 1/2 teaspoons glaze over each warm cookie. Let glaze harden 2-3 hours before serving or eat them warm with lots of goey glaze :)

So that is going to wrap this up with this exceptional food soft glazed pumpkin sugar cookies recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!