Easiest Way to Make Speedy Chicken and feta pastry parcels

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken and feta pastry parcels. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken and feta pastry parcels is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Chicken and feta pastry parcels is something that I have loved my entire life. They’re fine and they look fantastic.

With just a few ingredients chicken, garlic, feta, spinach and eggs it makes for a delicious recipe. I thought it was about time that I made these delicious chicken, spinach and feta filo parcels again. I created this recipe about two years ago and it was my very first recipe video on the VJ cooks. These tasty parcels filled with tender chicken and cheese will become a family favourite.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken and feta pastry parcels using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and feta pastry parcels:

1. Take 200 g or so of chicken breast
2. Take 100 g feta cheese
3. Take Packet puff pastry
4. Get 2 tablespoons passata sauce
5. Prepare Sprinkle of oregano
6. Make ready Olive oil
7. Get 1 beaten egg

Reviews for: Photos of Chicken Spinach Feta Puff Pastry Pockets. Crisp, golden parcels filled with chickpeas, potatoes and cheese, with a touch of warm Eastern spices, make a really tasty and satisfying main dish. Pair them with a tomato or mixed salad, and you have a complete meal. Served cold, they would also make a great addition to a packed lunch or picnic.

Steps to make Chicken and feta pastry parcels:

1. Cook chicken for a few minutes in olive oil until it turns white and releases any water. Drain water and put in a bowl. Now preheat the oven to 200. Add passata, crumbled feta and oregano to chicken
2. Mix well and set a side. Roll out the pastry. Divide into four parts. Prick with a fork and glaze with egg. Add the chicken mixture on top
3. Roll up each parcel. Seal ends and glaze with egg. Prick with a fork or cocktail stick. Bake for about 20 mins until golden brown. Serve with a nice salad

Pair them with a tomato or mixed salad, and you have a complete meal. Served cold, they would also make a great addition to a packed lunch or picnic. Spinach and feta parcels are easy to make and take no time at all to cook. Serve with fresh crisp salad leaves for dinner. Crumble the feta and mix with the spinach in a bowl.

So that’s going to wrap this up for this exceptional food chicken and feta pastry parcels recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!