Recipe of Favorite Simple Egg Dosa – Mutta Dosa recipes

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, simple egg dosa – mutta dosa recipes. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple Egg Dosa – Mutta Dosa recipes is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Simple Egg Dosa – Mutta Dosa recipes is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have simple egg dosa – mutta dosa recipes using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Simple Egg Dosa – Mutta Dosa recipes:

1. Take 1 cup dosa batter
2. Make ready 2 eggs
3. Prepare 1 onion, thinly sliced
4. Get 1 carrot, grated
5. Make ready 1 tomato, finely chopped
6. Make ready 1 capsicum, thinly chopped
7. Take Green chilies, finely chopped
8. Prepare Turmeric powder
9. Prepare Salt
10. Make ready Oil

Steps to make Simple Egg Dosa – Mutta Dosa recipes:

1. Break the eggs in a bowl.
2. Add onion slices, carrot, tomato, capsicum, green chilies, turmeric powder and salt.
3. Beat well.
4. Heat a tawa with oil.
5. Pour 1 ladle of dosa batter and spread it over the tawa to form a thin dosa.
6. Now after few seconds, pour a small ladle of egg mixture on dosa and spread it evenly on it.
7. Allow the egg to cook. Spread few drops of oil on egg.
8. Once the bottom and edges of dosa gets cooked, flip the dosa to cook the egg completely.
9. Flip it back again. Roll out and remove in a plate.
10. Serve Egg dosa with any chutney of your choice.

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