Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, burrito filling/nacho topping. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Burrito filling/Nacho topping is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Burrito filling/Nacho topping is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook burrito filling/nacho topping using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Burrito filling/Nacho topping:
- Prepare 5 lb lean ground chuck
- Prepare 1 can Red enchilada sauce Lg can
- Prepare 1 bunch green onion
- Prepare 1 can green chiles
- Make ready 1 can fat free Taco Bell refried beans
- Get 2 packages Knorr broccoli cheese rice cooked as directed on pkg
- Take 2 can Salsa Verde
- Prepare 1 small Jar of salsa
- Get 2 envelope Burrito seasoning
Steps to make Burrito filling/Nacho topping:
- Brown ground chuck drain any grease
- Transfer meat to a slowcooker, add remaining ingredients and cook on high 6 hours.
- Works as a filling for burritos and i added cheese in the end. Monterey Jack. And i topped burritos with verde sauce and cheddar cheese. Also good topping for nachos.
So that is going to wrap this up for this exceptional food burrito filling/nacho topping recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
