How to Make Any-night-of-the-week Omrice or fried rice

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, omrice or fried rice. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Omrice or fried rice is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Omrice or fried rice is something that I have loved my entire life. They are nice and they look fantastic.

Omurice or omu-rice (オムライス, Omu-raisu) is an example of yōshoku (Western-influenced (Fusion cuisine) style of Japanese cuisine) consisting of an omelette made with fried rice and thin. The rice is usually pan-fried with ketchup and chicken, then wrapped in a thin sheet of egg omelette. The softly-cooked omelette and sweet tomato-flavored rice complements each other very well, so I hope you will enjoy this quick and easy recipe! Omurice is a very popular home cooked meal in Japan.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook omrice or fried rice using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Omrice or fried rice:

1. Get Onion
2. Get Carrot
3. Make ready Green beens
4. Take Red bell pepper
5. Take Green onion
6. Get Celery
7. Prepare Garlic
8. Make ready Pork
9. Get Rice
10. Make ready Oil
11. Get Ketchup
12. Get Fried rice
13. Prepare Soy sauce

But even then it varies a lot. The thing about fried rice is that there a. Rice is more problematic than some other leftover foods as it may contain bacteria called Bacillus cereus, which survive some cooking processes. This bacterium is often the cause of food poisoning from reheated or cooked rice.

Instructions to make Omrice or fried rice:

1. Minced all veggies and meat. Add in frying pan and sauté it until the meat is cooked in low medium heat.
2. Add 1cup of cooked rice (sorry blurry) mix it up
3. Add ketchup 1/4 cup and mix it up. Enjoy!
4. Before I added ketchup I separated half the rice to make omrice and fried rice. To make fried rice I just added a little bit of soy sauce 2 table spoon of soy sauce and mix it up and enjoy!

Rice is more problematic than some other leftover foods as it may contain bacteria called Bacillus cereus, which survive some cooking processes. This bacterium is often the cause of food poisoning from reheated or cooked rice. Food poisoning usually causes diarrhea and vomiting and can cause. Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. I love the unique dark brown, caramelised colour of the rice!

So that is going to wrap it up for this special food omrice or fried rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!