Recipe of Favorite Simple chicken chowmein

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, simple chicken chowmein. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Simple chicken chowmein is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Simple chicken chowmein is something which I’ve loved my entire life. They’re nice and they look fantastic.

Chicken chow mein is a popular dish served around the world. Although the recipe is Chinese in origin, just about every culture has their own version of. Today I am making stir fried chicken chow mein easy. This recipe is similar to the way my local Chinese Take Out restaurant makes it.

To get started with this recipe, we have to prepare a few ingredients. You can cook simple chicken chowmein using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Simple chicken chowmein:

1. Take 1 lb noodles*
2. Take 1 lb chicken boneless sliced into1/2-inch thick strips
3. Make ready 1 cup thinly sliced celery (3 stalks)
4. Make ready 2 Tbsp vegetable oil
5. Get 3 cups thinly sliced green cabbage
6. Make ready 1 1/2 cups matchstick carrots
7. Make ready 2/3 cup chopped green onions
8. Get 2 tsp minced ginger
9. Make ready 2 garlic cloves, minced
10. Make ready 4 Tbsp low-sodium soy sauce,
11. Get 1 Tbsp oyster sauce
12. Get 1 Tbsp granulated sugar
13. Make ready 1 1/2 tsp sesame oil

This chow mein is just like what you get at your favorite Chinese restaurant! It's made with tender noodles, fresh sauteed veggies, lean chicken, and a simple savory sauce. Chow Mein is usually relegated to being a side dish, but my fresh take on these classic The Protein. I used chicken tenders for my Chow Mein, but chicken breast will work as The process is simple, you simply add the sliced chicken into a bowl with some salt.

Steps to make Simple chicken chowmein:

1. Prepare noodles according to directions on package. - - In a bowl whisk together soy sauce, oyster sauce, sugar and sesame oil, set aside. - - Heat oil in a wok or large and deep non-stick skillet over moderately high heat.
2. Add chicken (working to leave a little space between pieces so they'll brown) and cook 3 - 4 minutes, turn and continue to cook until cooked through, about 2 - 3 minutes longer. Transfer to a plate or sheet of foil. - - Reduce heat slightly add remaining 1 Tbsp oil in skillet, add celery and saute 3 minutes.
3. Add cabbage and saute 2 minutes, then add carrots, green onions, garlic and ginger and saute 1 - 2 minutes longer, until veggies are all crisp tender.
4. Toss in noodles and chicken then pour soy sauce mixture over top and toss to coat. Serve warm.

Chow Mein is usually relegated to being a side dish, but my fresh take on these classic The Protein. I used chicken tenders for my Chow Mein, but chicken breast will work as The process is simple, you simply add the sliced chicken into a bowl with some salt. It is much less greasy than Chinese takeout! You can also customize this recipe by substituting your favorite protein and vegetables. This chicken Chow Mein recipe is actually inspired by Marc's from No Recipes.

So that’s going to wrap it up for this exceptional food simple chicken chowmein recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!