Steps to Prepare Favorite Tomato Pork belly stew

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tomato pork belly stew. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tomato Pork belly stew is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Tomato Pork belly stew is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tomato pork belly stew using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tomato Pork belly stew:

1. Prepare Salt
2. Prepare Sweet soy sauce
3. Take Curry powder
4. Get Lemongrass
5. Get Garlic
6. Get Red onion
7. Prepare Coriander root
8. Take Chili
9. Get Tomato
10. Take Pork belly
11. Get Dry mushroom (optional) can change to carrot and other fruit vege
12. Get Star anise
13. Prepare Cinnamon

Instructions to make Tomato Pork belly stew:

1. Prep all your ingredients and herbs as below in the picture.i pouch some ingredients lightly (garlic,chili,lemongrass,red onion and coriander root)
2. Heat your wok and add in cooking oil and fry all the herbs until brownish golden and aromatic then add in your tomato n dry mushroom.If happen to use other fruit vege add in later to avoid too cook.Fry them all together
3. Once tomato get cook well,add in curry powder n stir until the fragrant come out then add in your pork belly and water.
4. Simmer with slow heat for 30-35m,then add in seeet soy sauce and salt.Leave it for about 10m low heat.keep checking for water level and taste it if it’s up to your liking.then it’s done…happy try.

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