Recipe of Any-night-of-the-week Taiwanese pan-fried mixed rice noodles with seafood
by Lizzie Meyer
Taiwanese pan-fried mixed rice noodles with seafood
Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, taiwanese pan-fried mixed rice noodles with seafood. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Taiwanese pan-fried mixed rice noodles with seafood is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Taiwanese pan-fried mixed rice noodles with seafood is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook taiwanese pan-fried mixed rice noodles with seafood using 19 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Taiwanese pan-fried mixed rice noodles with seafood:
Prepare 125 g Rice noodles
Prepare 1 quarter White cabbage
Make ready 1 Carrot
Take 2 Spring onion
Get 1 stick Celery
Make ready 6 Dried shiitake mushrooms
Make ready Some Coriander
Take 1 slice Bacon
Take 300 g Mixed Seafood
Take 2 teaspoons Dried prawn
Make ready 1.5 Tablespoons Crispy-fried onion
Make ready Salt
Prepare 2 teaspoons White peper
Get 1.5 Tablespoons Soy sauce
Take 1 Tablespoon Black vinegar
Get 2 teaspoons Shallot Sauce
Make ready 1 Tablespoon Oil
Make ready 250 g Broth
Take 250 g Water
Steps to make Taiwanese pan-fried mixed rice noodles with seafood:
Soak the shiitake mushrooms until they are softer and then slice them. Chop all the other vegetables.
Place shallot sauce and oil in a pan. Add in all the vegetables (apart from coriander) and dried prawn.
Add in broth and water. Then bring it to boiled.
Add in the rice noodles. Steam the rice noodles with the lid on until all the liquid absorbed by the noodles.
Use a scissors to cut the rice noodles shorter. Then add in soy sauce and some salt.
Mix in bacon and seafood. And then add in black vinegar and white pepper
Add in crispy fried onion.
Sprinkle some fresh chopped coriander. Enjoy. 😋
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