Recipe of Favorite Cheesesteak Egg Rolls

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cheesesteak egg rolls. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

These Philly cheesesteak egg rolls are made with rib eye steak, onions, peppers and provolone cheese, all wrapped up and fried to crispy perfection. These Philly cheesesteak egg rolls are a guaranteed crowdpleaser, with ground beef, onions, and bell peppers encased in egg roll wrappers lined with American cheese. This is a great recipe for football game day or movie night. Sliced steak, peppers, onions and cheese all in an egg roll wrapper fry up crisp in an air fryer.

Cheesesteak Egg Rolls is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Cheesesteak Egg Rolls is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have cheesesteak egg rolls using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cheesesteak Egg Rolls:

1. Prepare Shaved sirloin steak - cut into small pieces
2. Make ready coleslaw cabbage mix
3. Get I bag of Sargentos cheddar cheese stick snacks - cut in half
4. Take soy sauce
5. Get sugar
6. Get sesame oil
7. Get garlic powder
8. Take onion powder
9. Get sesame seeds
10. Prepare green onions, chopped small pieces (optional)
11. Take olive oil
12. Make ready I egg, beaten
13. Prepare egg roll wraps
14. Prepare Replacement
15. Get Very very teriyaki sauce for the Soy sauce mixture

We love this recipe because they're so easy to make (and cheap!! Philly Cheesesteak Egg Rolls are America's favorite sandwich cocooned in a cheesy, crunchy egg This Philly Cheesesteak Egg Rolls Recipe might just be the most addicting way to devour Philly. Gooey, melted cheese and juicy beef makes for a tasty dinner or party appetizer ready in no time at all! Philly Cheesesteak Egg Rolls - NO better way to eat cheesesteak!

Steps to make Cheesesteak Egg Rolls:

1. Mix soy sauce, sugar, sesames oil, garlic powder, onion powder, sesame seeds together
2. Heat olive oil in a frying pan. Add steak and the soy sauce mixture and green onions until cooked through. Let it cool.
3. Mix the steak mixture with the coleslaw mix. Set aside.
4. Take egg roll wrap and wash the edges with egg wash all 4 sides
5. Add steak mixture to a corner of a wrap with a 1/2 cheese stick
6. Roll the corner, then tuck the 2 side corners and make sure the egg wash seals the wrap.
7. Continue with the rest of the wraps.
8. Heats shallow amount of olive oil in a frying pan enough pan fry the egg rolls rotate it so all sides are browned.

Gooey, melted cheese and juicy beef makes for a tasty dinner or party appetizer ready in no time at all! Philly Cheesesteak Egg Rolls - NO better way to eat cheesesteak! Cheesy, meaty on the inside Lay an egg roll wrapper flat on a dry surface. Place egg rolls in the air fryer cooking. Spray egg rolls with cooking spray and sprinkle with sesame seeds.

So that’s going to wrap it up with this special food cheesesteak egg rolls recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!