Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, low carb egg noodles💛🍝. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Low Carb Egg Noodles💛🍝 is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Low Carb Egg Noodles💛🍝 is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have low carb egg noodles💛🍝 using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Low Carb Egg Noodles💛🍝:
- Make ready 2 eggs
- Make ready to taste salt
- Make ready to taste black pepper powder
- Make ready 1 tsp butter/oil
Instructions to make Low Carb Egg Noodles💛🍝:
- Crack the eggs into a mixing bowl and add salt and black pepper
- Heat up a pan add butter then pour this egg mixture and spread roundly
- Keep the flame low and cook it for 1 minute then flip it over and turn off the flame
- Cut this egg into strips with the help of pizza cutter or knife.
- Enjoy with toast and tea.😍
So that is going to wrap it up with this exceptional food low carb egg noodles💛🍝 recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
