Step-by-Step Guide to Prepare Homemade Cheesy baked vegetables
by Mabelle Brady
Cheesy baked vegetables
Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, cheesy baked vegetables. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cheesy baked vegetables is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Cheesy baked vegetables is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheesy baked vegetables using 24 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Cheesy baked vegetables:
Make ready For The Vegetables
Prepare 8-10 french beans cut into small pieces and boiled
Get 1/2 cup broccoli florets boiled
Get 2 carrots cut into cubes and boiled
Get 2 potatoes cut into cubes and boiled
Prepare 1/4 cup shelled green peas boiled
Get 1/4 cup corn kernels washed and drained
Take 3-4 garlic cloves crushed
Make ready 2 tbsp grated processed cheese
Make ready 2 tbsp butter
Prepare 1/4 tsp black pepper
Prepare to taste salt
Take For The White Sauce–
Get 1&1/2 cups milk
Prepare 1 tbsp maida
Make ready 1 tbsp butter
Get 1/2 tsp sugar
Make ready 1/4 tsp black pepper
Make ready 1/4 tsp oregano
Get to taste salt
Get For topping—
Prepare 1/4 cup fresh bread crumbs
Take 1/4 cup cheddar cheese
Take 1/4 cup processed cheese
Instructions to make Cheesy baked vegetables:
For the White sauce.
Heat butter in a saucepan on medium flame.
Add maida and stir for 1 minute.
Add milk and keep stirring till it boils to a thick pouring consistency.
Add cream, grated cheese, sugar, pepper, oregano and salt
Mix well and keep aside.
For The Vegetables–
In a flat pan heat butter & saute crushed garlic for a minute
Add all the vegetables, corn and mix well
Add salt
Slowly put the white sauce, grated processed cheese and mix well.
Grease a baking dish
Transfer the cooked vegetables in the the dish.
For the topping, firstly sprinkle the breadcrumbs, then spread grated cheese all over followed by cheddar cheese.
Put the dish in a pre-heated oven at 180°and bake for 15 mins. till the cheese becomes brown.
Serve hot.
So that is going to wrap this up with this exceptional food cheesy baked vegetables recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!