Recipe of Any-night-of-the-week The Southern Spread

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, the southern spread. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

The Southern Spread is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. The Southern Spread is something that I’ve loved my whole life.

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To begin with this particular recipe, we must first prepare a few components. You can have the southern spread using 28 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make The Southern Spread:

1. Prepare Sausage and tatortots—————-
2. Prepare 1 pound tatortots
3. Make ready To taste kosher salt
4. Prepare 3/4 pound smoked sausage
5. Make ready As needed oil to fry
6. Prepare Pancake——————-
7. Take 1 cup all purpose flour
8. Get 1-1/4 cup milk
9. Take 4 teaspoon baking powder
10. Make ready 1 teaspoon baking soda
11. Get 1/4 teaspoon kosher salt
12. Prepare 3 tablespoon sugar
13. Take To taste your favorite syrup I used Amish blueberry syrup
14. Take Grits—————–
15. Get 4 cup water
16. Prepare 1 cup grits
17. Make ready 1 teaspoon kosher salt
18. Take 1/2 stick butter
19. Take Beans——————–
20. Get 15 ounce can pork and beans
21. Make ready 2 tablespoons sugar
22. Get Eggs———————
23. Prepare 4 large eggs
24. Get To taste kosher salt and ground black pepper
25. Take 2 tablespoons water divided
26. Make ready 2 tablespoons butter divided
27. Make ready Biscuit————-
28. Prepare As needed see any of my recipes

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Instructions to make The Southern Spread:

1. Preheat the oven 400 degrees Fahrenheit for the biscuits. Boil the water for the grits with the salt. When boiling add the grits stirring in. Stir often no lumps. When the grits are creamy add the butter and stir in cover and set aside these will be hot for a long while.
2. Heat the oil and fry the tatortots.
3. Mix the ingredients for the pancakes.
4. Mix very well.
5. Heat a pan add a bit of the batter according to what size pancakes you want.
6. Turn the tatortots as needed. Then move to paper towels to absorb excessive amounts of oil.
7. Fry the sausage in the oil.
8. Add butter to a skillet and fry two of the eggs. Add salt and pepper to taste. Make the yokes runny. Add 1 tablespoon of water to skillet and cover the whites of the eggs will get done.
9. Move the two eggs to a plate and do the same to the rest of the eggs.
10. When done with the eggs cook the beans with the sugar.
11. I like the grits on top of my eggs. Serve I hope you enjoy!!!

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