Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, the humble bacon, egg, and cheese sandwich. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
The humble bacon, egg, and cheese sandwich is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. The humble bacon, egg, and cheese sandwich is something which I’ve loved my whole life.
A bacon, egg and cheese sandwich is a breakfast sandwich popular in the United States and Canada. It is made with bacon, eggs (typically fried or scrambled), cheese and bread, which may be buttered and toasted. In this video, I show you how to make a delicious bacon, egg, and cheese sandwich. Between the rich, runny yolks and the gooey, melted american cheese, this.
To begin with this particular recipe, we must prepare a few components. You can cook the humble bacon, egg, and cheese sandwich using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make The humble bacon, egg, and cheese sandwich:
- Take bread
- Make ready eggs
- Take big slices of bacon
- Get Cheese of choice, I always use American because I like the creaminess of it
- Prepare Mayo optional
- Prepare Butter for scrambling the eggs
View full nutritional breakdown of Bacon, Egg, and Cheese Sandwich calories by ingredient. If you time it so that the egg and the muffin are done at the same time, the heat between them will perfectly melt the cheese for this drippy sandwich that easily rivals your fast food service. The Secret to the Perfect Bacon, Egg, and Cheese Isn't the Ingredients. What makes a BEC sandwich exceptional is the melding of the cheese into the soft scramble, with strips of bacon crushing into the eggs and a crusty, slightly greasy roll holding the whole thing together.
Steps to make The humble bacon, egg, and cheese sandwich:
- Fry a couple of pieces of bacon or use leftover bacon recrisped. While you do that, gently scramble your eggs in a dap of butter and maybe a spoonful of that bacon fat in the skillet the bacon is in. Toast and mayo your bread. Slide the egg onto the bread, add the cheese and bacon and top it with the bread. So easy and so comforting. I served ours with broccoli slaw.
- My egg winds up thick like that because I use a small, nonstick pot to scramble my egg in. It makes it perfect sandwich sized.
The Secret to the Perfect Bacon, Egg, and Cheese Isn't the Ingredients. What makes a BEC sandwich exceptional is the melding of the cheese into the soft scramble, with strips of bacon crushing into the eggs and a crusty, slightly greasy roll holding the whole thing together. Bacon, Egg, and Cheese Breakfast Bombs. Cinnamon roll dough is stuffed with crispy bacon, scrambled eggs, and Cheddar cheese to make these family-friendly breakfast bombs. This is the sandwich you can make for your family for breakfast, for lunch, and maybe even for dinner.
So that is going to wrap it up with this special food the humble bacon, egg, and cheese sandwich recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
