How to Make Quick Tacofiesta Leftovers Cornbread Tamale Pie Type Thingy

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tacofiesta leftovers cornbread tamale pie type thingy. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tacofiesta Leftovers Cornbread Tamale Pie Type Thingy is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Tacofiesta Leftovers Cornbread Tamale Pie Type Thingy is something which I have loved my whole life. They’re nice and they look wonderful.

Super easy taco casserole with cornbread. First, make a quick chili of beef, black beans, corn, green pepper and onion seasoned with chile power and cumin. Spread that in a baking dish, top with a simple cornbread batter and pop it into the oven. Most tamale pies consists of a flavorful ground beef base and cornbread topping.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tacofiesta leftovers cornbread tamale pie type thingy using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tacofiesta Leftovers Cornbread Tamale Pie Type Thingy:

1. Make ready My Buttermilk Corn Muffins Batter: https://cookpad.com/us/recipes/1490085-buttermilk-corn-muffins
2. Get 1/4 cup chopped roasted or canned green chilies, well drained (I used the fire roasted jalapeños leftover from our party)
3. Take 4 cups shredded carnitas or pulled pork. If pork wasn't cooked in a sauce, you can mix it with 1/2 to 3/4 cup salsa of choice
4. Get 2 cups refried or stewed beans
5. Get 2 cups shredded cheese (I used cheddar because that's what I had in the fridge.)
6. Take 1 jalapeño, cut into 1/8" thick slices
7. Take 1 (16 ounce) tub of sour cream or Mexican crema agria to serve on the side

Layers of cornbread, enchilada sauce, spiced ground beef and cheese, baked until melty and topped with all your favorite taco fixings! Preparation First, get out your cast-iron skillet. If you don 't have one, steal one from your parents' attic. AND, I WILL alter it next time.

Instructions to make Tacofiesta Leftovers Cornbread Tamale Pie Type Thingy:

1. Preheat oven to 400F.
2. While oven is preheating, make Buttermilk Corn Muffins Batter and add in green chilies.
3. In a 9"x 13" casserole or baking dish, layer the pork first, then beans, then cheese.
4. Spread batter evenly over the layered ingredients and bake on center rack for 20 minutes.
5. Brush the top of cornbread with buttermilk (or just run a stick of butter over the entire surface area), dot with jalapeño slices, and bake for another 15 to 20 minutes, or until a toothpick inserted in the center of the casserole comes out dry and clean indicating that the batter has baked through.
6. Serve with sour cream on the side.
7. Enjoy! :)

If you don 't have one, steal one from your parents' attic. AND, I WILL alter it next time. I would use Jiffy cornbread mix (a little sweetness to offset all of the other flavors) in a. This is a quick, hearty comfort dish which is easy to make. It tastes like tamales, without the work!

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