How to Make Ultimate Baked Paw Bhaji Lasagne

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, baked paw bhaji lasagne. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Baked Paw Bhaji Lasagne is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Baked Paw Bhaji Lasagne is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook baked paw bhaji lasagne using 30 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Baked Paw Bhaji Lasagne:

1. Make ready For Bhaji
2. Prepare Chopped and Boiled Vegetables such as
3. Prepare 2-3 Potato
4. Take 1 cup Peas ,
5. Get 2 Carrot
6. Get 1 Cauliflower
7. Take 1 Capsicum
8. Take 1 cup Corns
9. Take 2-3 Chopped Green Chilies
10. Make ready 1 Ginger
11. Get 4-5 Tomatoes
12. Get 1 Onion
13. Prepare 2 cloves Garlic optional
14. Get 1 cup Chopped coriander
15. Take 3 tsp Paw Bhaji Masala alt as per taste,
16. Make ready 1 tsp Red Chilli Powder
17. Make ready 2 tsp Coriander Powder ,
18. Take 1 tsp Garam Masala
19. Get 3 tbsp Butter
20. Take For White Sauce
21. Make ready For Flavored Butter
22. Prepare 1 tsp Butter
23. Get 2 tbsp , All-purpose flour
24. Take 1.5 Glass Milk,
25. Prepare as per taste, Salt
26. Take 1 tbsp Black pepper powder
27. Prepare 3 tbsp Butter+ Chopped Coriander in it
28. Prepare 1 Packet Ladi Paw
29. Prepare Cheese as per your choice. I have used Mozzarella and Amul cheese Cubes (Processed Cheese)
30. Get Grated Cottage Cheese (Paneer)

Instructions to make Baked Paw Bhaji Lasagne:

1. Take All the Vegetables. Wash it thoroughly and then boil it.
2. 1. Take butter In a Kadahi, Put zeera in it and fry for 2 mins. - 2. Now add chopped Green chillies and Ginger in butter and fry. - 3.Add chopped tomatoes to it.
3. 4. Add All spices to it. Fry till oil separated from tomato. - 5. Add boil vegetables to it and mix it.
4. 6. Mash all the vegetables. Add water if required. - 7. Add lemon juice to it. Mix it. - Quick recap
5. 9. Take Butter in a bowl and chopped Dhaniya. Mix both, our flavored Butter is ready
6. 10. For White Sauce - Take butter in a pan, put maida to it. Roast for 2 min then turn off the flame. - 11. Add milk slowly slowly to it while whisking and then again switch on the gas. boil it for 4-5 min and then switch off the flame - 12. Add salt, black pepper to it. Mix it. White sauce is ready. - - 13. Grate the Cottage cheese (Paneer) and keep aside.
7. 14. Grate cheese and keep aside. - 15. Tawa on a Gas, fry the Paw with flavored butter. - All the ingredients are ready for assembling.
8. 16. In any Oven safe dish. Put a layer of Paw in it. - 17. Then add some bhaji to it. - 18. Put grated paneer to it and sprinkle paw bhaji masala.
9. 19. Put a layer of white sauce to it. - 20. A layer of grated cheese. - 21. Again same layering.
10. On final layer put the upper part of paw. Grated paneer, white sauce, cheese, fresj coriiander, butter. - Bake at 180 c for 10-15 min or till cheese melts.
11. Your delicious, cheesy paw bhaji lasagne is ready. Can you imagine the taste of paw bhaji in lasagne as an Italian dish. It's awsum. Do try

So that is going to wrap it up with this special food baked paw bhaji lasagne recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!