Simple Way to Prepare Speedy ☆ Taiwanese Home Cooking ☆ Pan-Fried Ground Beef ☆

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ☆ taiwanese home cooking ☆ pan-fried ground beef ☆. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

☆ Taiwanese Home Cooking ☆ Pan-Fried Ground Beef ☆ is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. ☆ Taiwanese Home Cooking ☆ Pan-Fried Ground Beef ☆ is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have ☆ taiwanese home cooking ☆ pan-fried ground beef ☆ using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make ☆ Taiwanese Home Cooking ☆ Pan-Fried Ground Beef ☆:

1. Prepare Dough
2. Get 100 grams Cake flour
3. Prepare 1 tbsp Vegetable oil
4. Make ready 60 ml Boiling water
5. Take Filling
6. Take 140 grams Ground beef
7. Prepare 70 grams Scallion
8. Make ready 1 tbsp Soy sauce
9. Make ready 1/2 tbsp Pepper
10. Get 1 tbsp Katakuriko

Instructions to make ☆ Taiwanese Home Cooking ☆ Pan-Fried Ground Beef ☆:

1. Mix the flour, vegetable oil, and hot water together with chopsticks. Cool a bit, then knead the dough and let sit for about 15 minutes. Divide into 5 portions and form into balls.
2. Once you finely chop the green onions, mix the ingredients and seasonings together.
3. Flatten the dough balls and use a rolling pin to roll them out to about 10 cm diameter. Top with the fillings and wrap them up.
4. Heat a little oil (not listed) in a frying pan and slowly cook both sides over low heat.

So that is going to wrap it up for this exceptional food ☆ taiwanese home cooking ☆ pan-fried ground beef ☆ recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!