03/08/2020 05:35

Recipe of Any-night-of-the-week Leftover Rice balls

by Polly Davis

Leftover Rice balls
Leftover Rice balls

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, leftover rice balls. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Leftover Rice balls is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Leftover Rice balls is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have leftover rice balls using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Leftover Rice balls:
  1. Prepare besan flour
  2. Make ready leftover rice
  3. Take chopped onion
  4. Take curry leaves
  5. Prepare coriander leaves
  6. Take mint
  7. Get chilli powder
  8. Get turmeric powder
  9. Prepare hing
  10. Get garam masala powder
  11. Get cumin
  12. Take Salt
  13. Make ready Oil for frying
Instructions to make Leftover Rice balls:
  1. In a bowl, add leftover rice, chilli powder, turmeric powder, hing powder, garam masala powder, cumin and salt.
  2. Then add the onion, curry leaves, coriander leaves and mint.
  3. Then add the gram flour and mix well.
  4. Heat oil in a pan, then roll the batter to small bowls and put in oil and fry until well golden.
  5. Tasty Leftover Rice balls ready.

So that is going to wrap it up with this exceptional food leftover rice balls recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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