09/01/2021 02:02

Step-by-Step Guide to Make Quick Grilled Jerk Chicken

by Stephen Alexander

Grilled Jerk Chicken
Grilled Jerk Chicken

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, grilled jerk chicken. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Grilled Jerk Chicken is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Grilled Jerk Chicken is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have grilled jerk chicken using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Jerk Chicken:
  1. Take each chicken, breast or thighs 6 oz. each (delicious with pork :)
  2. Make ready salt -to lightly season the chicken before it is marinaded
  3. Make ready lime juice-fresh is best- 2-3 limes
  4. Take oil
  5. Prepare ginger,powdered or 1 tablespoon fresh peeled and chopped
  6. Make ready garlic-chopped
  7. Make ready cinnamon
  8. Prepare allspice
  9. Prepare black pepper
  10. Prepare paprika
  11. Get brown sugar
  12. Prepare salt
  13. Make ready each scotch bonnet or habanero chilies wear gloves and take out the seeds for less heat
  14. Prepare cilantro -no stems
Steps to make Grilled Jerk Chicken:
  1. Season the chicken lightly with salt
  2. Mix the entire jerk marinade ingredients in the blender or food processor and puree for 1 minute.
  3. Place the chicken and jerk marinade in a 1 gallon zip-lock bag and let sit for at least 1 hour more time adds more flavor. (This can marinate overnight)
  4. Remove the chicken from the marinade an save the leftover marinade…you can brush the chicken with it just before you are done grilling.
  5. On a moderate heated grill Cook until the the chicken has an internal temperature of 165 -170 degrees F.. Use the left over marinade and brush over the chicken 3 minutes before it is finished.
  6. Cooking Notes -We also did this in a 350 degree oven and had very good results. Charcoal grill is my favorite !!!

So that’s going to wrap it up with this special food grilled jerk chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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