Steps to Prepare Quick Vegan Baked Ziti

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, vegan baked ziti. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegan Baked Ziti is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Vegan Baked Ziti is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have vegan baked ziti using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Baked Ziti:

1. Take 1 box whole wheat ziti
2. Make ready 2 cup Cashews unsalted and raw soaked overnight
3. Make ready 2 Tbsp Lemon Juice
4. Get 2 Garlic cloves
5. Prepare to taste Salt for ricotta
6. Take to taste Pepper
7. Get Good quality tomato basil sauce no added sugar or make your own!
8. Make ready As needed Daiyab mozzarell shreds or any other vegan mozzarella you enjoy
9. Prepare 2-3 Tbsp nutritional yeast

Steps to make Vegan Baked Ziti:

1. Drain and add soaked cashews, lemon, salt, pepper, garlic. Nutritional yeast to processor or blender. Blend on low until all is incorporated.
2. Add plant milk slowly. Mixture should be soft and a bit like a dry cream sauce not liquid. Taste and adjust with any ingredient you need. Lemon and yeast give this but ricotta it's cheese flavor.
3. When water is boiled add ziti.
4. If creating sauce for so or if using jar sauce just have ready.
5. When pasta is Al dente or a bit chewy remove from heat, drain.
6. Add ricotta, sauce, mozzarella and pasta to large bowl
7. Mix well
8. Turn out into a large casserole pan.
9. Cook at 350 degrees for 20 to 25 minutes or until bubbling.
10. Serve with Sauteed greens, salad and fresh Italian bread.

So that’s going to wrap it up with this exceptional food vegan baked ziti recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!