Simple Way to Make Quick Slow cooker Cranberry Chili Meatballs

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, slow cooker cranberry chili meatballs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Slow cooker Cranberry Chili Meatballs is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Slow cooker Cranberry Chili Meatballs is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker cranberry chili meatballs using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Slow cooker Cranberry Chili Meatballs:

1. Get 1 can jellied cranberry sauce (14 ounces)
2. Take 1 bottle of chili sauce (12 ounces)
3. Take 3/4 cup packed brown sugar
4. Take 1/2 tsp chili powder
5. Make ready 1/2 tsp ground cumin
6. Prepare 1/4 tsp cayenne pepper
7. Prepare 1 packages (32 ounces) frozen fully cooked meatballs, thawed or your own already cooked homemade meatballs (see my recipe)
8. Prepare 1 chopped parsley (to garnish)

Instructions to make Slow cooker Cranberry Chili Meatballs:

1. Put meatballs into a slow cooker.
2. Combine cranberry sauce, chili sauce, brown sugar, ground cumin, and cayenne pepper in a saucepan. Stirring, over medium heat until mixture is blended.
3. Pour hot mixture over meatballs in slow cooker and gently toss to coat.
4. Cook on low for 3-4 hours.
5. Garnish with chopped parsley.
6. As a variation to the slow cooker you can put the meatballs into a casserole dish and bake in the oven for about 45 minutes at 300°.

So that’s going to wrap it up for this exceptional food slow cooker cranberry chili meatballs recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!