How to Prepare Ultimate Enoki Cheese Steak open sandwich with fake Truffle Mayo

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, enoki cheese steak open sandwich with fake truffle mayo. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Enoki Cheese Steak open sandwich with fake Truffle Mayo is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Enoki Cheese Steak open sandwich with fake Truffle Mayo is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have enoki cheese steak open sandwich with fake truffle mayo using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Enoki Cheese Steak open sandwich with fake Truffle Mayo:

1. Prepare Grilled
2. Take leftover t-bone or any other steak (preferably was med. rare)
3. Make ready big white mushroom chopped in 6
4. Make ready french shallot, sliced
5. Get a pack of enoki mushroom
6. Take light soy sauce
7. Get Salt and pepper to taste
8. Get Fake truffle mayo
9. Take mayo (the real one, you know what I mean)
10. Make ready good olive oil (the one that tastes fruity and spicy)
11. Make ready powdered wild mushroom (or truffle paste)
12. Get small french shallot finely diced
13. Prepare Juice of 1/4 lemon
14. Take Salt and pepper to taste
15. Prepare The creation of the sandwich
16. Take country style loaf cut in half, lightly toasted
17. Get Or 2 open mini baguettes
18. Make ready Thinly sliced cheese (any kind, here I used panela queso)
19. Get little fancy olive oil and pinch of italian spice mix

Steps to make Enoki Cheese Steak open sandwich with fake Truffle Mayo:

1. Cut the steak in 1 cm thick slices or less, cut again to make bite size if you want
2. Cut out the base of the enoki mushrooms, pull appart in small bunches. Cut the white mushrooms and the french shallots.
3. Heat up a cask iron skillet or a heavy bottom skillet on med-high, add some oil and butter or bacon grease idc. Sauté the shallots and white mushrooms, when the shallots start to soften add the enoki bunches and soy saucewhile stiring.
4. Add the steak bites and mix everything just until the meat is nice and hot, be careful to to overcook the steak.
5. Season to taste and put the skillet on the side.
6. Put the bread in the toaster. While the bread toasts, mix all ingredients for the fake truffle mayo
7. Serve the steak and mushroom mix on the toasted bread, add the cheese slices and drizzle the mayo. Add a spash of olive oil and a pinch of italian seasoning for a fancy finale.
8. Enjoy!

So that is going to wrap this up with this special food enoki cheese steak open sandwich with fake truffle mayo recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!