12/01/2021 17:48

Recipe of Favorite Vegetarian clear soup and fritter

by Jessie Green

Vegetarian clear soup and fritter
Vegetarian clear soup and fritter

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, vegetarian clear soup and fritter. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegetarian clear soup and fritter is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Vegetarian clear soup and fritter is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have vegetarian clear soup and fritter using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegetarian clear soup and fritter:
  1. Make ready Soup
  2. Make ready 1 liter water
  3. Prepare 100 gram green peas
  4. Get 100 gram carrot
  5. Take 100 gram white radish
  6. Prepare 100 gram potatoes
  7. Get Salt
  8. Take Pepper
  9. Take 1 tbsp soy sauce
  10. Take Fritter:
  11. Take 2 tbsp all purpose flour
  12. Get 100 gram carrot
  13. Get 100 gram white radish
  14. Get 100 gram cabbage
  15. Take 100 gram green beans
  16. Make ready 2 cups all purpose flour
  17. Prepare 2 tbsp rice flour
  18. Get 1 cup water
  19. Take Salt
  20. Prepare Pepper
  21. Take Cooking oil
Instructions to make Vegetarian clear soup and fritter:
  1. Slice the vegetables into cubes for the soup and into matchstick for the fritter.
  2. Boiled the water in a pot and season it with some salt, cook the potatoes, white radish, carrot first and after 5 minutes, place in the green peas. Cook it with slow flames to bring out some flavor from the vegetables. Add soy sauce. Taste it and leave it aside.
  3. Heat the cooking oil on a frying pan. Mix the vegetable together, add the flour. Mix them well. Season them with salt and pepper. Keep aside.
  4. Mix in a bowl, 2 cup all purpose flour, 2 tbsp rice flour and 1 cup water. Place this batter into the vegetable mixture. Mix them together
  5. After the oil is hot, place one spoon of the vegetable mixture into the frying pan. Fry it for 3 – 4 minutes each side until golden brown.
    1. Place it on the paper towel. Serve it with the soup or bowl of rice

So that is going to wrap it up for this special food vegetarian clear soup and fritter recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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