Easiest Way to Make Homemade Fried Chicken Sandwich Recipe (The Best!)
by Lottie Bridges
Fried Chicken Sandwich Recipe (The Best!)
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, fried chicken sandwich recipe (the best!). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fried Chicken Sandwich Recipe (The Best!) is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Fried Chicken Sandwich Recipe (The Best!) is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have fried chicken sandwich recipe (the best!) using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fried Chicken Sandwich Recipe (The Best!):
Take boneless skinless chicken thighs
Make ready buttermilk
Make ready hot sauce
Take plus 1 tablespoon kosher salt
Make ready all-purpose flour
Prepare kosher salt
Get freshly cracked black pepper
Get garlic powder
Prepare smoked paprika
Take Canola oil for frying
Get brioche burger buns toasted
Prepare thinly sliced cabbage
Make ready Bread and butter pickles
Steps to make Fried Chicken Sandwich Recipe (The Best!):
Add chicken, buttermilk, hot sauce, and 1 teaspoon kosher salt to a large resealable bag and refrigerate at least 4 hours or up to overnight.
Heat 1 ½ inches of canola oil in a dutch oven or large pot to 350 degrees.
In a wide bowl, combine flour, remaining salt, pepper, garlic powder, smoked paprika, and canola oil. Remove the chicken from the buttermilk marinade and dip each piece in the flour mixture until well coated.
Fry two piece of chicken at a time until golden brown and cooked through, about 4 minutes per side. Rest the cooked chicken on paper towels to cool.
Make the sauce by combining all sauce ingredients in a small bowl.
Assemble sandwiches by spreading the open sides of the toasted buns with sauce. Top the bottom bun with fried chicken, pickles, lettuce, and the top bun.
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