Recipe of Award-winning Beef Chili Con Carne over Baked Potato
by Roger Green
Beef Chili Con Carne over Baked Potato
Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beef chili con carne over baked potato. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beef Chili Con Carne over Baked Potato is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Beef Chili Con Carne over Baked Potato is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef chili con carne over baked potato using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Beef Chili Con Carne over Baked Potato:
Make ready 500 grams Minced Beef
Make ready 2 medium Onions chopped small
Prepare 2 medium Carrots chopped small
Get 50 grams Red kidney beans
Take 2 tbsp Olive oil
Get 2 clove Garlic Crushed
Make ready 1/2 tsp Cumin powder
Make ready 1/2 tsp ground cinnamon
Make ready 1 pinch Salt
Get 1 pinch Black Pepper
Make ready 1 tsp Chili Powder
Take 2 can Chopped Tomato
Get 1/2 Red Sweet pepper chopped small
Prepare 1/2 Green sweet oepper chopped small
Make ready 2 Beef Stock Cubes
Make ready 1 can water (use tomato can)
Take 4 large Baking potatoes
Steps to make Beef Chili Con Carne over Baked Potato:
In a heavy skillet, add the oil, and then onions, carrots, and peppers. Fry for about 7 mins stirring often.
Add the garlic, cumin,cinnamon, chili snd salt and pepper. Fry for a minute mixing it well.
Add the cans of tomatoes and 1 can of water, 2 beef cubes, stir all in. Then add the minced beef stir well, transfer to a heavy sauce pan and simmer for an hour, stir occasionally.
For the last 30 mins of cooking, bake the four potatoes in the microwave with skins on and washed. If using the oven wrap them in foil and put in the oven before you start the chili beef, as they take an hour in the oven.
When potatoes and chili beef are done, put baked potatoes on a plate, slice through but not right through in a cross shape, from top to bottom then left to right half way.
With the chili beef, ladle it in the potatoes, bulging over the sides, and add a little fresh coriander chopped on top for decoration and the lovely smell, and serve hot.
You can also have chili con carne with long grain rice or fries, or a bit of both
So that’s going to wrap this up with this exceptional food beef chili con carne over baked potato recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!