Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy to make potato wedges. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easy to make Potato wedges is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Easy to make Potato wedges is something which I have loved my entire life. They’re fine and they look fantastic.
Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties. Make a lot as they're bound to Put sliced potatoes, salt, pepper, and oil in a large bowl and toss with your hands. Potato wedges are amazing snacks which are loved by everyone, I have used lemon seasoning and mint to give them fresh and delicious taste. A couple of quick extra steps makes them even better.
To get started with this particular recipe, we have to prepare a few components. You can cook easy to make potato wedges using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy to make Potato wedges:
- Get 8-10 potatoes
- Get Oil
- Make ready Salt
- Prepare Cajun
I love this recipe and so does my family! Except I make a few minor changes, for one I don't add the oil as. To make sure all the potato wedges are well-coated, use your hands to toss them in the oil. Additionally, be sure to space them out on the.
Instructions to make Easy to make Potato wedges:
- Peel the potatoes put them in a bowlor pot fild with water cut them and put them back in the bowl with water
- Put a couple of shakes of Cajun salt and oil in a small bowl and mix it up
- Chefs tip: if you want you can put a teaspoon of grownded garlic with the oil salt and Cajun
- Take a tray and a baking sheet and put the potatoes on the tray.
- Then take the oil salt and Cajun and put it on the potatoes and add a bit more salt over the potatoes
- Take the trays and put it in the oven
- Put the oven on 180 degrees and 45 minutes
- Bonna patiet 😋
To make sure all the potato wedges are well-coated, use your hands to toss them in the oil. Additionally, be sure to space them out on the. Though I make potato wedges, it will be for a quick fix and never get chance to picture it to post. I make both deep fried version and baked version. Everytime I make wedges I usually just slice the potato, add some oil and seasoning and bake in the oven.
So that is going to wrap this up with this exceptional food easy to make potato wedges recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
