Steps to Prepare Super Quick Homemade Daring Bakers: Twice baked Mozzarella Cracker

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, daring bakers: twice baked mozzarella cracker. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Daring Bakers: Twice baked Mozzarella Cracker is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Daring Bakers: Twice baked Mozzarella Cracker is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook daring bakers: twice baked mozzarella cracker using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Daring Bakers: Twice baked Mozzarella Cracker:

1. Take 1/4 Cup All Purpose Flour … .
2. Take 1/2 Cup Whole wheat flour … .
3. Take 1/4 cup oats rolled ….
4. Get 1/2 tsp Paprika … .
5. Make ready 1 Tsp Salt … .
6. Take 1/2 tsp Pepper .. .
7. Prepare 1/2 Cup Mozzarella [ grated … .
8. Get 1 Tbsp Rosemary [ Slightly crushed ….
9. Get 4 Tbsps Butter [ Cut in cubes … .
10. Get 5 - 6 Tbsps water … .
11. Make ready 1/2 tsp Chilly flakes [… optional .
12. Take Butter greasing . for

Steps to make Daring Bakers: Twice baked Mozzarella Cracker:

1. Rub the butter in the flours in a bowl until it resembles breadcrumb like.
2. Mix the salt, paprika, rosemary, cheese, pepper and water.
3. On a baking tray put some foil and drop the mixture on it.
4. Press it with fingers as thin as possible and put it in a pre heated 180 degree oven for 20 min.
5. After 20 min, take them out and once a little cool to handle, cut in 1/2-1 inch logs and put to bake again for 15 min or until nice and golden brown.
6. Serve with soup, dips or add to salads.

So that’s going to wrap this up for this special food daring bakers: twice baked mozzarella cracker recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!