Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, repurposed turkey & dressing (crockpot). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Repurposed Turkey & Dressing (Crockpot) is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Repurposed Turkey & Dressing (Crockpot) is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook repurposed turkey & dressing (crockpot) using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Repurposed Turkey & Dressing (Crockpot):
- Make ready 1 can 10.5 oz can cream of celery soup
- Prepare 1 cup chicken broth or water
- Get 2 cup cooked turkey (deboned)
- Take 3 cup cooked dressing
Steps to make Repurposed Turkey & Dressing (Crockpot):
- Mix soup with broth.
- In a 2 quart crock pot add 1/3 soup mixture, 1/2 turkey and 1/2 the dressing. Repeat layers finishing with 1/3 soup mixture on top.
- Cook on high 2 hours. Enjoy!
- I like serving with a spoon of holiday jam on top. - - https://cookpad.com/us/recipes/362565-holiday-cran-strawberry-jam
So that’s going to wrap it up for this special food repurposed turkey & dressing (crockpot) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
