Step-by-Step Guide to Make Perfect Easy Pasta Carbonara

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy pasta carbonara. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Pasta Carbonara is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Easy Pasta Carbonara is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy pasta carbonara using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Pasta Carbonara:

1. Prepare of a 12 Oz pkg of uncooked turkey bacon
2. Make ready small to medium onion
3. Prepare garlic cloves
4. Get crushed red pepper flakes (optional)
5. Prepare bow tie pasta
6. Make ready unsalted chicken stock
7. Prepare fat free evaporated milk
8. Take fresh parmesan cheese
9. Take reduced fat cream cheese softened
10. Get frozen peas thawed

Steps to make Easy Pasta Carbonara:

1. Stack bacon and cut in half lengthwise. Then cut cross wise into 1 inch pieces.
2. Cook bacon in a 12 inch skillet over medium heat 4 to 5 minutes or until browned. While this cooks finely chop your onion and garlic.
3. Add onion, garlic chopped fine or pressed, and optional pepper flakes to skillet. Cook another 3-4 minutes or until onion is tender.
4. Add stock, evaporated milk, and pasta then stir together. Cover and bring to a simmer. Simmer 12-14 minutes or until pasta is still a little firm. Stir occasionally
5. Remove skillet from heat and stir in cream cheese, grated parmesan and thawed peas
6. Let stand, covered for 5 minutes or until sauce is thick and creamy.

So that is going to wrap this up for this special food easy pasta carbonara recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!