Step-by-Step Guide to Prepare Perfect Holiday pumpkin roll

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, holiday pumpkin roll. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Holiday pumpkin roll is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Holiday pumpkin roll is something that I’ve loved my entire life. They are fine and they look fantastic.

This video features steps to make a delicious spiced Holiday Pumpkin Roll. This is one of our family's favorite Thanksgiving desserts. Learn how to make a pumpkin roll with this classic pumpkin roll recipe! It's an easy Thanksgiving dessert to make ahead of time, it's filled with a heavenly cream cheese filling.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook holiday pumpkin roll using 13 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Holiday pumpkin roll:

1. Make ready ingredients
2. Get Egg
3. Make ready granulated sugar
4. Take canned pumpkin
5. Make ready all-purpose flour
6. Prepare ground ginger
7. Make ready salt
8. Make ready baking powder
9. Prepare ground cinnamon
10. Take cream cheese
11. Make ready butter
12. Take vanilla extract
13. Take sugar, plus more for sprinkling (desired amount)

The best Pumpkin Roll is a spiced pumpkin cake roll with a luscious cream cheese frosting. Pumpkin Spice Spread: This cream cheese spread has the flavors of fall holidays - pumpkin. This is the most important step to get a beautiful pumpkin roll. Make our Yule Log Cake this holiday season!

Instructions to make Holiday pumpkin roll:

1. Preheat oven to 350°F.
2. Grease and flour a 17 1/2-by 12 1/2-inch jellyroll pan
3. With an electric mixer, beat the eggs, granulated sugar, and pumpkin until smooth.
4. Sift together the flour, ginger, salt, baking powder, and cinnamon
5. Add the sifted ingredients to the egg mixture and blend until fully combined
6. Spread the batter in the jellyroll pan.
7. Bake until a cake tester inserted in the center comes out clean, 14 minutes. Let the cake cool in the pan for 5 minutes.
8. Invert the cake onto a wire rack. Sprinkle some of the sugar on a large tea towel and carefully transfer the warn cake to the towel , folding the sides of the towel over the cake.
9. Roll the cake up in the towel and cool in the refrigerator thoroughly for about 45 minutes.
10. With an electric mixer, combine the sugar, cream cheese, butter and vanilla and beat until smooth.
11. Carefully unroll the cooked cake and spread the mixture on top of the cake.
12. Gently re-roll the cake up and refrigerate it until you're ready to slice and serve.
13. Dust with suger just before serving.
14. Enjoy :)

This is the most important step to get a beautiful pumpkin roll. Make our Yule Log Cake this holiday season! Have you tried making our pumpkin cheesecake roll? Pumpkin cake, also called pumpkin roll, is easy to make and sure to please, perfect for Thanksgiving or Christmas parties. Try this pumpkin cream cheese recipe once and you'll be making it often!

So that’s going to wrap it up for this special food holiday pumpkin roll recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!