18/07/2020 00:33

Step-by-Step Guide to Prepare Quick My Slow cooked Pulled Pork. 😍

by Myrtle Ramos

My Slow cooked Pulled Pork. 😍
My Slow cooked Pulled Pork. 😍

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, my slow cooked pulled pork. 😍. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

My Slow cooked Pulled Pork. 😍 is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. My Slow cooked Pulled Pork. 😍 is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have my slow cooked pulled pork. 😍 using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Slow cooked Pulled Pork. 😍:
  1. Prepare 1 Shoulder of Pork remove fat and outs skin
  2. Prepare 4 Garlic Cloves crushed
  3. Make ready 1 Cup Dr Peppa
  4. Make ready 1/4 cup Jim bean bourbon cherry flavour
  5. Take 4 tbls BBQ smokey Sauce
Steps to make My Slow cooked Pulled Pork. 😍:
  1. Add the shoulder of pork once skin and fat removed, in the Slow Cooker.
  2. Add the Garlic and Dr pepper
  3. Next add the whiskey.then turn on to low overnight 8 hours. Then take the lid off and carry on on high for 1 hour.
  4. When it's all cooked using 2 forks pull apart to shred the pork. Drain off excess juice then add the BBQ sauce and mix.
  5. Also you can add to a brioche bun toasted on the inside (It holds better. Add some onion on top. Lovely.

So that’s going to wrap it up with this exceptional food my slow cooked pulled pork. 😍 recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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