23/12/2020 02:09

Simple Way to Prepare Speedy Plain Fried rice

by Georgia Lane

Plain Fried rice
Plain Fried rice

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, plain fried rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Plain Fried rice is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Plain Fried rice is something that I’ve loved my whole life.

Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use Traditionally, the Chinese do not add soy sauce to the rice. If you like, you can serve the dish plain. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat.

To begin with this recipe, we must first prepare a few ingredients. You can have plain fried rice using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Plain Fried rice:
  1. Get 500 g cooked rice /left over
  2. Prepare 150 grams onion leeks
  3. Take 5-6 cloves garlic
  4. Prepare 1 medium onion bulb white/red
  5. Get 1/2 teaspoon pepper
  6. Make ready 1/2 teaspoon paprika
  7. Take 1/2 tablespoon salt / a pinch salt

Best Plain Fried Rice from Plain fried rice that ac panied the Kuon Po Chicken. Add the garlic & stir-fry until both are golden. Turning plain white rice into amazing fried rice takes only a few minutes and I guarantee that anyone in your family that enjoys takeout will adore this recipe. I'm going to give the basic recipe for.

Steps to make Plain Fried rice:
  1. Gather the ingredients.
  2. Wash and finely slice the green onions.
  3. Heat a wok or frying pan over medium-high heat and add 4 tablespoons of the oil.Sauted the garlic and onion bulb
  4. Add the cooked and cooled leftover rice.
  5. Stir-fry for a few minutes, using a wooden spoon to break it apart if they are not loosen yet. Stir in the SOY SAUCE/OYSTER SAUCE /SALT as desired.
  6. When the rice is heated through, add the paprika, pepper.
  7. Mix thoroughly. Stir in the green onions. Serve hot.

Turning plain white rice into amazing fried rice takes only a few minutes and I guarantee that anyone in your family that enjoys takeout will adore this recipe. I'm going to give the basic recipe for. Boil rice: Drain, rest in refrigerator. and celery. Stir, then add seasonings to Deep fry the bread-n-rice balls until golden brown in. chickpeas. * Substitute plain flour for roasted. Egg foo young patty W/gravy, White rice.

So that is going to wrap this up for this special food plain fried rice recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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