Recipe of Favorite Mike's Thai Beef Dumpling Soup

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mike's thai beef dumpling soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Mike's Thai Beef Dumpling Soup is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Mike's Thai Beef Dumpling Soup is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook mike's thai beef dumpling soup using 27 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Thai Beef Dumpling Soup:

1. Make ready ● Broth
2. Get 2 box (32 oz) Beef Broth [low sodium]
3. Prepare 2 tbsp Thai Kitchen Fish Sauce
4. Prepare 3 tbsp Soy Sauce
5. Take 1 4" Piece Fresh Ginger
6. Prepare 1 4" Piece Diakon Radish
7. Take 1/2 cup Thai Basil [loosely packed - + reserves for serving]
8. Prepare 1/2 cup Fresh Cilantro [loosely packed - + reserves for serving]
9. Get 1/4 cup Scallions [fine chop - + reserves for serving]
10. Make ready 2 cup Mushrooms [rough chop - i use oyster mushrooms]
11. Make ready 6 large Fresh Garlic [smashed whole]
12. Get 3 Thai Red Peppers [fresh or dried - if fresh, reserve some for serving]
13. Get 1/4 tsp Chinese 5 Spice
14. Make ready 1/4 tsp White Pepper
15. Take 1 tbs Lemon Grass [or 1/2 tbs frozen]
16. Prepare ● Dumplings
17. Get 1 Bag Frozen Beef & Mushroom Dumplings [or pork - 25 to 30 count]
18. Make ready ● Side Options
19. Take Siracha Or Siracha Chile Sauce
20. Get Fresh Thai Basil
21. Make ready Fresh Cilantro
22. Take Fresh Chives
23. Get Thai Red Chilies
24. Take Fresh Lime Wedges
25. Make ready Fresh Sprouts
26. Take Fresh Thai Red Chilies
27. Prepare Fresh Mint

Instructions to make Mike's Thai Beef Dumpling Soup:

1. Here's about all you'll need.
2. Add everything in the Broth section and bring to a good simmer. Let broth simmer for about an hour.
3. After an hours simmer - pull Thai chilies, dikon radish and ginger pieces. Fine chop 2 tablespoons each ginger and diakon radish and place back in pot. Discard chilies.
4. Bring broth to a heavy boil. Add your frozen dumplings. Bring back to a boil and boil dumplings for about 10 minutes. You'll know they're done when they float to the top.
5. ● Plate immediately and serve with fresh Thai Basil, fresh Cilantro, additional chopped scallions, fresh sprouts, soy sauce, lime wedges, chopped Thai Red Chilies and fish sauce to the side. ● Also, fill your soup spoon with Siracha Sauce or Siracha Garlic Chile Sauce. Your guests can add any ingredient to their bowl as they wish. Enjoy!

So that is going to wrap it up with this exceptional food mike's thai beef dumpling soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!