19/12/2020 18:39

Step-by-Step Guide to Prepare Ultimate Welsh Cawl in a Slow Cooker

by Elnora Ramirez

Welsh Cawl in a Slow Cooker
Welsh Cawl in a Slow Cooker

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, welsh cawl in a slow cooker. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Welsh Cawl in a Slow Cooker is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Welsh Cawl in a Slow Cooker is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have welsh cawl in a slow cooker using 16 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Welsh Cawl in a Slow Cooker:
  1. Get Olive oil
  2. Make ready 1 onion
  3. Make ready 4 garlic cloves
  4. Take 5 tbsp plain flour
  5. Make ready 500 g lamb shoulder
  6. Make ready 5 potatoes
  7. Make ready 3 leeks
  8. Prepare 3 carrots
  9. Get 1/2 swede portion
  10. Prepare 1 bay leaf
  11. Get 1 lamb or vegetable stock cube
  12. Prepare 2 tbsp Worcester sauce
  13. Get Salt and pepper
  14. Make ready Boiled water
  15. Make ready 4-6 crusty rolls (to serve)
  16. Prepare 100 g cheddar cheese (to serve)
Instructions to make Welsh Cawl in a Slow Cooker:
  1. Add olive oil, onion and garlic to a fry pan and cook for 2-3 minutes.
  2. Add frying pan contents to slow cooker.
  3. Season the lamb then coat in plain flour.
  4. Pan fry the lamb till all sides are nicely brown.
  5. Add the lamb to the slow cooker.
  6. Chop potatoes, carrots, swede and leeks (preferably chunky) and add to slow cooker.
  7. Grind stock cube with fingers and sprinkle in the slow cooker.
  8. Add boiling water to slow cooker to cover 3/4 of the contents.
  9. Add bay leaf, Worcester sauce and additional seasoning.
  10. Stir, turn on high and cook for at least 3 hours, the longer the better.
  11. Serve with crusty roll and cheddar cheese.

So that’s going to wrap it up for this exceptional food welsh cawl in a slow cooker recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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