11/01/2021 08:59

Simple Way to Make Perfect Caramel Cheesecake Apple Dip

by Mary Baker

Caramel Cheesecake Apple Dip
Caramel Cheesecake Apple Dip

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, caramel cheesecake apple dip. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Caramel Cheesecake Apple Dip is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Caramel Cheesecake Apple Dip is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have caramel cheesecake apple dip using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Caramel Cheesecake Apple Dip:
  1. Take cream cheese, room temp/softened
  2. Get brown sugar
  3. Make ready pure vanilla extract
  4. Take Caramel sauce (I used Smuckers)
  5. Prepare toffee pieces (or 3 skor bars smashed)
Steps to make Caramel Cheesecake Apple Dip:
  1. In a large bowl combine cream cheese, brown sugar and vanilla. Beat on high speed to until nice and smooth.
  2. Lay out the cream cheese in a serving plate, then pour your caramel sauce over top.
  3. Sprinkle with your toffee bits/or skor pieces.
  4. Serve with apple slices and pretzels. ENJOY! ! πŸ˜ŠπŸ˜ŠπŸ˜ŠπŸ˜‰

So that’s going to wrap this up with this special food caramel cheesecake apple dip recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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