How to Prepare Perfect My Egg & Curry Lunch. 😘

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, my egg & curry lunch. 😘. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

My Egg & Curry Lunch. 😘 is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. My Egg & Curry Lunch. 😘 is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have my egg & curry lunch. 😘 using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Egg & Curry Lunch. 😘:

1. Take 4 Hardboiled Eggs shelled
2. Make ready 1 tbls chilli oil
3. Prepare 1 tbls diced onions
4. Make ready 1 Garlic clove minced
5. Prepare 1/4 tsp garam masala
6. Get 1/4 Tsp Cumin powder
7. Prepare 1/4 tsp Tumeric powder
8. Make ready 1/4 tsp corriander powder
9. Make ready A few corriander leaves
10. Get 1/2 tsp Curry powder mild
11. Prepare 1 curry leaf
12. Make ready 4 tbls boiling water
13. Take 1/2 tsp Mango chutney
14. Take 4 tbls Pasatta
15. Get 2 tbls boiling water
16. Get 4 more tbls boiling water
17. Take 1/4 tsp thick plain yogurt

Instructions to make My Egg & Curry Lunch. 😘:

1. Have all the ingredients ready as its quick at the start. Add the oil to a pan frying pan or saucepan heat up. Add the onions stir around then add the garlic.
2. Next turn the heat down to medium and let onions cook for 2 minutes. Add all the dry spices one after the other then add the 4 tbls water and the pasatta also the curry leaf. Stir.
3. Keep stirring around for 2 minutes as it starts getting thick add the extra water boiling.
4. Next add the yogurt stir in then more boiling water if too thick. Add the corriander leaves and stir in simmer for 5 minutes.
5. Slice you boiled eggs in half and add them on a small bed spinach. Then pour the sauce over them and leave to marinate for 1 hour. Warm up in the microwave when ready to serve.

So that’s going to wrap this up with this special food my egg & curry lunch. 😘 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!