02/08/2020 05:07

Steps to Make Quick Chicken green curry stir-fry wrapped in omelette

by Jackson Day

Chicken green curry stir-fry wrapped in omelette
Chicken green curry stir-fry wrapped in omelette

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken green curry stir-fry wrapped in omelette. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken green curry stir-fry wrapped in omelette is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken green curry stir-fry wrapped in omelette is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook chicken green curry stir-fry wrapped in omelette using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken green curry stir-fry wrapped in omelette:
  1. Take 1-2 Tbsp green curry paste
  2. Prepare 1 large piece of chicken breast (or 2 small pieces), cut to small pieces
  3. Take 1 Tbsp coconut oil
  4. Make ready A few barton bell peppers
  5. Prepare A few pieces snow peas
  6. Prepare A few leaves Thai basil or basil
  7. Get Chopped red chilli
  8. Take 1 Tbsp fish sauce
  9. Take 1/2 Tsp Sugar
  10. Get 1 Tbsp water
  11. Prepare 1 Tbsp milk
  12. Prepare Omelette
  13. Prepare 2 eggs
  14. Get 1 Tbsp vegetable oil
  15. Prepare 1 pinch salt
  16. Take 1 Tsp water
Steps to make Chicken green curry stir-fry wrapped in omelette:
  1. Beat the eggs and add a pinch of salt and a tea spoon of water
  2. Heat up the pan with cooking oil. Then add beaten eggs into the pan. Wait until it’s golden and take off the heat. Leave it aside.
  3. Add coconut oil in to the pan. Heat it up with medium to low heat. Add green curry paste in and move it around be careful as it can be burned easily.
  4. Add chicken. Cook it with curry paste that already in the pan. Add milk.
  5. Add snow peas. Then add bell peppers. Then Thai basil and red chillis. Stir-fry until our veg are soften. Turn off the heat.
  6. Assemble the stir-fry into our omelette. Then wrap omelette around it. Now it’s ready to be served with steam rice.

So that is going to wrap it up for this exceptional food chicken green curry stir-fry wrapped in omelette recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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