Step-by-Step Guide to Make Favorite Chettinad Egg Curry

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chettinad egg curry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chettinad Egg Curry is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chettinad Egg Curry is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook chettinad egg curry using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chettinad Egg Curry:

1. Make ready 1 . Eggs - 2
2. Prepare 2 . Onion - 1 chopped finely
3. Get 3 . Tomato - 1 chopped finely
4. Get 4 . Garam masala - 1/2 tsp
5. Make ready 5 . Salt - as needed
6. Prepare 6 . Coriander leaves - to garnish
7. Take 7 . Cinnamon - 1/2 inch
8. Take 8 . Cloves - 2
9. Make ready 9 . Curry leaves - few
10. Prepare Roast and Grind:
11. Take 1 . Coriander seeds - 1 tbsp
12. Prepare 2 . Red chilli - 1
13. Make ready 3 . Ginger - 1 inch
14. Get 4 . Garlic - 3
15. Take 5 . Pepper corns - 1 tsp
16. Get 6 . Fennel seeds - 1/2 tsp
17. Make ready 7 . Cumin seeds - 1/2 tsp
18. Make ready 8 . Grated coconut - 2 tbsp

Steps to make Chettinad Egg Curry:

1. 1. Boil eggs until done. Cool it and peel the shells off and slit on the sides. Keep aside. - - 2. In pan dry roast all the ingredients under the topic "Roast and Grind". Cool and grind into smooth paste using water.
2. 3. Heat oil in kadai add cinnamon, clove and curry leaves. Once done add chopped onion. - - 4. Now add ground paste. Once the paste raw smell goes off add 1/2 cup of water and let it boil. At last add garam masala and salt.
3. 5. Cook for another 5 to 10 minutes in low flame until oil comes out of the edges. Garnish with coriander leaves. - - 6. Serve hot with any pulav or roti.

So that is going to wrap this up with this exceptional food chettinad egg curry recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!