31/07/2020 02:13

Steps to Prepare Speedy Sriracha Pumpkin Seeds

by Paul Fowler

Sriracha Pumpkin Seeds
Sriracha Pumpkin Seeds

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sriracha pumpkin seeds. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sriracha Pumpkin Seeds is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Sriracha Pumpkin Seeds is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have sriracha pumpkin seeds using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sriracha Pumpkin Seeds:
  1. Prepare pumpkin seeds (dried)
  2. Make ready vegetable oil
  3. Take Sriracha sauce
  4. Get soy sauce
  5. Get seasoning salt (to taste)
Instructions to make Sriracha Pumpkin Seeds:
  1. Combine oil, Sriracha, soy sauce in a bowl.
  2. Add pumpkin seeds to mixture and stir thoroughly. Spread on a cookie sheet lined with parchment paper. Sprinkle seasoning salt on for your desired taste.
  3. Bake at 325 for 45 minutes, stirring occasionally. Allow to cool and enjoy.

So that’s going to wrap this up with this special food sriracha pumpkin seeds recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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