18/08/2020 08:35

How to Prepare Ultimate Paneer fried rice

by Anne Clark

Paneer fried rice
Paneer fried rice

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, paneer fried rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Paneer fried rice is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Paneer fried rice is something that I’ve loved my entire life. They’re nice and they look fantastic.

Learn how to make Paneer Fried Rice, an easy to make vegetarian homemade rice recipe by Ruchi Bharani There are so many ways a fried rice can be made. Paneer fried rice recipe - A quick nutritious rice dish that goes good in lunch box or as a quick dinner. This is one of my kids' favorites and is often made for their school box. Paneer fried rice recipe with step by step photos - Indian inspired delicious recipe of a mildly spiced paneer fried rice with mixed veggies.

To begin with this recipe, we must prepare a few ingredients. You can cook paneer fried rice using 22 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Paneer fried rice:
  1. Prepare To marinate and roast paneer
  2. Make ready 250 g paneer
  3. Make ready 1/4 tsp garam masala
  4. Make ready 1 tsp red chilli powder
  5. Make ready 1 tsp coriander powder
  6. Prepare Salt as required
  7. Make ready 1 tbsp oil to roast paneer
  8. Make ready To make fried rice
  9. Get 1 1/2 cup basmati rice
  10. Take 1 tbsp + 2 tbsp oil
  11. Get 1/2 onion medium sliced (sweet onion will give more taste)
  12. Make ready 1 tbsp ginger garlic paste
  13. Prepare 2 green chillies
  14. Get 1 capsicum sliced
  15. Take 8 spring onion stems chopped (Separate white part and green part)
  16. Get 1/4 cabbage sliced
  17. Prepare 1/2 tsp red chilli powder
  18. Get 1 tsp soya sauce
  19. Prepare 1 tbsp tomato ketchup
  20. Get 1/2 tsp vinegar
  21. Make ready 1/2 tsp pepper
  22. Get Salt as required

Paneer fried rice is mittus favourite,She loves both paneer and fried rice so paneer fried rice is obviously her favorite too. Chinese style paneer fried rice is a welcome break from routine rice preparations. One of my blog readers requested for paneer fried rice recipe similar to the one they serve in saravana bhavan. Sadly I have never tasted that.

Steps to make Paneer fried rice:
  1. Marinate paneer with all the ingredients under marinate section and keep it aside for 15 mins. Fry it in oil for 2-3 mins.
  2. Soak rice for 15 to 30 mins. Bring lot of water to boil and add rice along with 1 tbsp oil. Cook it until it's done. Takes 5-7 mins in medium to high flame. Do not overcook.
  3. Heat a pan with oil. Add ginger garlic paste and green chillies. Sauté until raw smell goes. Add onion and sauté for 2 mins. Add capsicum and sauté for 2 mins. Add cabbage and white part of spring onion and sauté for few mins. Add red chilli powder, salt, pepper, soya sauce, tomato ketchup, vinegar and sauté until raw smell goes. Add rice, paneer, green part of spring onion and sauté until everything gets mixed.
  4. Serve with tomato ketchup!

One of my blog readers requested for paneer fried rice recipe similar to the one they serve in saravana bhavan. Sadly I have never tasted that. I wanted to taste once and then post the recipe, but we rarely. Paneer fried rice recipe is one of the easiest paneer recipes that can be made in a jiffy for lunch The paneer fried rice is the brainchild of desi Chinese celebrants. The dish a little to not spiced rice mix.

So that is going to wrap it up with this special food paneer fried rice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 | We're certain that when you see these recipes | All rights reserved