03/01/2021 18:02

Steps to Prepare Any-night-of-the-week Malay Style Fried rice

by Howard Holloway

Malay Style Fried rice
Malay Style Fried rice

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, malay style fried rice. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Malay Style Fried rice is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Malay Style Fried rice is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have malay style fried rice using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Malay Style Fried rice:
  1. Prepare Rice
  2. Take Prawns, minced chicken
  3. Make ready 2 tablespoons chili paste
  4. Prepare 2 tablespoons mashed/blended onions
  5. Prepare Mashed garlic and anchovies
  6. Get Oyster sauce, soy sauce
  7. Take Vegetables or Chili padi (optional)
  8. Make ready Salt
  9. Prepare Cooking oil
Steps to make Malay Style Fried rice:
  1. Add 2 tablespoons of cooking oil into a frying pan. Add mashed garlic & anchovies, fry it for 2-3minutes.
  2. Add onions and chili paste. Leave it for 4-5minutes and add prawns/minced chicken. Add some oyster sauce and soy sauce.
  3. Mix and wait until it is cooked. Add salt and leave it for a while before you add the rice.
  4. Lastly add an egg, wait until it is half cooked and mix it well with the rice.
  5. Now your fried rice is ready to eat! You can also add some fried anchovies or fried egg on top of it and enjoy!

So that is going to wrap this up for this exceptional food malay style fried rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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