Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spam fried rice. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Spam Fried Rice is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Spam Fried Rice is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook spam fried rice using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spam Fried Rice:
Take 1 can spam
Get 2 cups day old white rice
Take 4 eggs
Get Green onions (garnish)
Get Sesame seeds (garnish)
Take 1/2 red onion
Make ready 2-3 bella mushrooms
Make ready 3 garlic cloves
Prepare 2 carrots
Take 2 tbsp soy sauce
Make ready 2 tbsp sugar
Prepare 2 tbsp sake (or white wine)
Get Olive oil (or other cooking oils)
Take Salt
Make ready Pepper
Instructions to make Spam Fried Rice:
Set wok to medium high heat then apply 1 tbsp of oil. Crack and beat 4 eggs in a bowl, apply a pinch of salt, and pour onto hot wok. Lightly scrambled eggs and set aside when done.
Dice vegetables and spam (the smaller the cuts the easier it is to fry and the more appealing the dish will appear). Set aside.
Mix soy sauce, sake, and sugar into a separate bowl and set aside.
Heat wok to medium high heat and apply 2 tbps oil. Apply spam and cook about 3/4 of the way thru then put in the garlic and stir. After the garlic becomes translucent, apply onions, mushrooms and carrots and stir fry for 1-2 minutes.
Apply rice and soy sauce mixture and continue to stir fry for 1 minute.
Apply eggs and chop thoroughly into fried rice. Stir fry to desired texture and season with salt and pepper to taste.
Remove from heat. Apply garnishes if desired and serve.
So that’s going to wrap it up with this special food spam fried rice recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!