Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, instant pot shredded chicken. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Instant Pot Shredded Chicken is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Instant Pot Shredded Chicken is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have instant pot shredded chicken using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Shredded Chicken:
- Take Olive oil to coat pan
- Make ready 1 Garlic clove, minced
- Prepare Garlic powder
- Take Paprika
- Get Chili pepper powder
- Take Black pepper
- Take Salt
- Get 3 Chicken breasts (boneless)
- Make ready 1 chicken broth cube
- Make ready Salsa (6 tablespoons)
- Take Water to cover
Instructions to make Instant Pot Shredded Chicken:
- Add olive oil to pot to coat, maybe 3 tablespoons? And set pot to saute.
- Add Minced garlic (1:1 ratio to chicken breasts) to pot, along with any needed spices (mine are: chili powder, garlic powder, black pepper, salt, paprika) and let sautee for 5 minutes.
- Add thawed chicken breasts, dissolved chicken seasoning cubes (1 per 3 breasts), salsa (2 tablespoons per breast), and enough water to cover the chicken fully. Pressure cook for 10 minutes, then allow to depressurize.
- Strain out, shred chicken, and put back in long enough to allow absorption of flavors.
So that is going to wrap this up for this special food instant pot shredded chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
