27/11/2020 17:58

Simple Way to Prepare Speedy Baked Red Bean with Baked Ground Pork

by Luella Massey

Baked Red Bean with Baked Ground Pork
Baked Red Bean with Baked Ground Pork

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, baked red bean with baked ground pork. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked Red Bean with Baked Ground Pork is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Baked Red Bean with Baked Ground Pork is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have baked red bean with baked ground pork using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Baked Red Bean with Baked Ground Pork:
  1. Make ready pls refer to my recipe BAKE GROUND MEAT
  2. Take 1 large Egg (optional add on)
  3. Get 100 grams ground pork
  4. Get 1 dash cornstarch
  5. Take 1/2 tsp each of light soy sauce and pepper
  6. Take bake bean in tomato sauce
  7. Make ready 1 can red bean in tomato sauce
  8. Prepare 1/2 tbsp light soy sauce
  9. Prepare 1 tbsp each of tomato ketchup and chili ketchup
  10. Make ready 1 tsp sesame oil
Steps to make Baked Red Bean with Baked Ground Pork:
  1. Mix ground pork with seasoning then baked it at200C/400F for 20 to 25 minutes then set aside or you can simply pan fry the patty till it's brown
  2. Bake the red bean with the chili sauce and tomato sauce and seasoning at 200C /400F for10 minutes
  3. Break the baked pork into bite size then serve the baked red bean

So that is going to wrap this up for this exceptional food baked red bean with baked ground pork recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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