Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, potato lentil curry. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Potato Lentil Curry is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Potato Lentil Curry is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook potato lentil curry using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Potato Lentil Curry:
- Make ready Curry:
- Get 1 Tbsp garam masala
- Make ready 1 Tbsp curry powder
- Prepare 1 Tbsp honey
- Get 1 small apple sauce container
- Get 4 Tbsp butter
- Prepare 4 Tbsp flour
- Get 1/2 Tsp paprika
- Get 2 Tbsp ketchup
- Get 2 Tbsp soy sauce
- Get Stew Ingredients:
- Prepare 4 Small potatoes
- Make ready 1 can lentils
- Take 1 onion
- Get 2 Cups water
Instructions to make Potato Lentil Curry:
- Make a roux by combining butter and flour in a pot in medium heat until slightly brown (don’t burn!)
- Add garam masala and curry powder to roux.
- Add paprika, apple sauce and honey.
- It should be a slight thick paste. Then add to 2 cups water on high heat.
- Cut potatoes and strain lentils. And add to stew.
- Stew on medium high heat with the lid slightly cracked for 30 minutes or until thick.
- Just before serving, add soy sauce and ketchup. Serve with rice.
So that’s going to wrap it up for this special food potato lentil curry recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
