Easiest Way to Prepare Super Quick Homemade Grandma's Super Tasty Pumpkin (Vegan)

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, grandma's super tasty pumpkin (vegan). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Grandma's Super Tasty Pumpkin (Vegan) is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Grandma's Super Tasty Pumpkin (Vegan) is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook grandma's super tasty pumpkin (vegan) using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Grandma's Super Tasty Pumpkin (Vegan):

1. Take white pumpkin
2. Make ready milk
3. Make ready Salt
4. Take oil
5. Take flour
6. Make ready Fresh dill
7. Make ready sour cream
8. Make ready onion
9. Take Hungarian sweet paprika

Steps to make Grandma's Super Tasty Pumpkin (Vegan):

1. Cut the onion into small squares and fry it on little oil. Add the shredded and peeled pumpkin, also add water and milk, add some salt, keep cooking it.Add dill.
2. Heat some oil, add the flour, stir for few minutes, take off from flame and add the sour cream.
3. Mix the pumpkin mixture with the sour cream mixture and add hungarian sweet paprika. Enjoy.

So that is going to wrap this up with this special food grandma's super tasty pumpkin (vegan) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!