Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bitter melon with fish maw. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Bitter Melon with Fish Maw is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Bitter Melon with Fish Maw is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook bitter melon with fish maw using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Bitter Melon with Fish Maw:
- Take to taste sliced ginger
- Prepare 1 bitter melon
- Get 2 pcs fish maw, cubes
- Make ready to taste garlic
- Make ready to taste oyster sauce
Instructions to make Bitter Melon with Fish Maw:
- Boil fish maw for 15 mins. Cut into cubes then set aside.
- Saute garlic and ginger then the bitter gourd. Add water and oyster sauce. Simmer then add fish maw. Cover and cook until done.
So that is going to wrap it up with this special food bitter melon with fish maw recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
